THE APERITIF
It is this convivial moment before the meal that we often share with family or friends, and which we do not not going to lie makes us all addicted! Far from its original functions, namely whet the appetite, today the aperitif is above all a moment of pleasure. In Nice, the quintessential Nice aperitif cannot be imagined without a good portion of Socca or pissaladière and olives or tapenade. And for original aperitifs, Socca Chips® offers you a range of innovative products, and if it's Made in France it's even better!
Chickpea flour, naturally rich in fiber, and made with 100% ingredients of natural origin, Socca Chips® is a great alternative to existing aperitif products on the market.

LA SOCCA
La Socca is a thin pancake made with chickpea flour, cooked in an oven at wood on a round plate made of copper.Its ingredients? All natural! Judge for yourself: chickpea flour, water, salt, pepper and olive oil. Nothing more ! Since chickpeas do not contain any form of gluten, socca is perfectly suited to people with intolerances as well as vegetarians and vegans! Its crispiness is due to its cooking at high temperatures and its smoked over a pine or olive wood fire. An authentic flavor emerges when it is eaten immediately out of the oven, hot, with a little pepper and especially with your fingers! Socca is crispy on the top and soft on the inside... It's a real delight, you quickly become #SoccAddict It's an essential little pleasure to enjoy at any time of the day, especially as an aperitif . In Nice, it’s a real institution! Even more so since we can enjoy it in the form of chips or at home thanks to theSoccApéro® preparation! You will see, to try it is to adopt it!